Portuguese-inspired supper evening: Thursday 14th April
Best known on the Gloucester Road and beyond for its sumptuous cakes and delicious tarts, Tart continues its series of monthly supper evenings with a Portuguese-inspired menu.
Jennie, Ellen and Andrew invite you to join them for a Portuguese-inspired supper evening at Tart on Thursday 14th April. Chef Andrew Griffin has devised a menu bursting with the flavours which combines Mediterranean flavours with the best of local produce.
Grilled Cornish Sardines, Vine Tomatoes, Fresh Herbs on Sourdough Toast
Grilled Marinated Goats Cheese, Vine Tomatoes, Fresh Herbs on Sourdough Toast
Cozido a la Portugaise: Chicken, Pork, Sausage & Bean Stew with Saffron, Herbs & Spices
Portuguese Bean, Vegetable and Caldo Verde Stew
Pasteis De Nata: Oranges in Madeira
£30 per head including a complimentary drink on arrival
7.30pm for supper at 8pm
To book, please call 0117 924 7628 or email email@example.com
Tart shows off an Italian heart (Review in Evening Post) http://t.co/CxRC3MM.